24-046/VIII - Price elasticities of meat, fish and plant-based meat substitutes: evidence from store-level Dutch supermarket scanner data

• Authors
  Zhaoxin Liu, Vrije Universiteit Amsterdam; Erik Ansink, Vrije Universiteit Amsterdam
• Publication date
  July 11, 2024

• Keywords
  Consumer demand, meat, fish, plant-based meat substitutes, price elasticity
• JEL
  Q1, D1, D4